Get Care MyChart Find a Provider Find a Location

Makes 8 servings

Ingredients

2 lbs. chicken breast, boneless, skinless
1 Tbsp. paprika
1 Tbsp. Italian seasoning
1 tsp. garlic powder
1 tsp. onion powder
½ tsp. sea salt
½ tsp. group pepper
1 Tbsp. butter

Preparation

Preheat oven to 400 degrees F. Spray 9x13-inch baking dish with non-stick cooking oil. Place raw chicken breast in baking dish. Mix herbs, paprika through pepper, in a small bowl. Rub the chicken breast with the mixed herbs. Take the butter and cut then into small pieces and place on top of the chicken breast. Bake seasoned chicken breast in pre-heated oven for 30-45 minutes (when an internal thermometer read 165 degrees F). Then serve with balance sides such as brown rice and roasted vegetables. Enjoy!

Nutrition analysis per serving: 140 calories, 3 g fat, 26 g protein, 1g carbohydrate, 0 g fiber, 220 mg sodium

Related articles
Image for Greek salad dip recipe

Greek salad dip recipe

This Greek salad dip is both healthy and delicious - an instant crowd-pleaser when served on your favorite crackers or pita chips.
Classic greek salad with fresh garden vegetables.

Greek salad recipe

A refreshing and flavorful salad made with tomatoes, cucumbers, onions, olives and feta cheese.

Recipe: Sparkling strawberry mint mocktail

As the weather heats up, it’s important to drink enough water and avoid dehydration—some signs of which include muscle cramps, dizziness or fatigue. Here's a delicious recipe for staying hydrated!
square-of-chocolate-cherry-baked-oatmeal-on-plate

Chocolate cherry baked oatmeal recipe

Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen
See more articles

1900 South Ave.
La Crosse, WI 54601

(608) 782-7300
Language Support: