![](/sites/default/files/styles/card_medium_4_3_600_450/public/eat-recipes-easy-homemade-lemonade.jpg.webp?itok=sHBOlsP9)
Easy homemade lemonade
Makes 10 servings
Ingredients
- 1 ½ cups freshly squeezed lemon juice (approximately 10 lemons juiced using an electric juicer)
- 1 ½ cups white sugar
- 8 cups water
Preparation
In a small saucepan on the stove, combine the sugar and 1 cup of water. Bring to a boil and whisk the sugar until it's fully dissolved. Cool completely. In a large pitcher, stir together the simple syrup, lemon juice, and remaining 7 cups of water.
Nutrition analysis per serving: 125 calories, 0 g fat, 32 g carbohydrate, 0 g protein, 0 g dietary fiber, 8 mg sodium
Related articles
![Image for Greek salad dip recipe](/sites/default/files/styles/medium_16_9_530_300/public/acquiadam/2024-06/greek-salad-dip-recipe-image-1.png.webp?itok=Hx0kmgUf)
Greek salad dip recipe
This Greek salad dip is both healthy and delicious - an instant crowd-pleaser when served on your favorite crackers or pita chips.
![Classic greek salad with fresh garden vegetables.](/sites/default/files/styles/medium_16_9_530_300/public/acquiadam/2024-03/classic-greek-salad.png.webp?itok=AL46XLs3)
Greek salad recipe
A refreshing and flavorful salad made with tomatoes, cucumbers, onions, olives and feta cheese.
![](/sites/default/files/styles/medium_16_9_530_300/public/acquiadam/2023-06/Recipe%20strawberry%20mint%20mocktail.png.webp?itok=VsLYsHZ4)
Recipe: Sparkling strawberry mint mocktail
As the weather heats up, it’s important to drink enough water and avoid dehydration—some signs of which include muscle cramps, dizziness or fatigue. Here's a delicious recipe for staying hydrated!
![square-of-chocolate-cherry-baked-oatmeal-on-plate](/sites/default/files/styles/medium_16_9_530_300/public/acquiadam_assets/2023-02/chocolate-cherry-baked-oatmeal.png.webp?itok=BzMmXm04)
Chocolate cherry baked oatmeal recipe
Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen