Skip to main content
Site search

Dark chocolate rounds

Makes 16 rounds


  • 4 oz. 70% dark chocolate
  • 32 craisins
  • 32 pistachios
  • 3 Tbsp. walnuts, coarsely chopped


In a double boiler or in a heat proof bowl over simmering water heat 3 oz. chocolate until the thermometer reads 110° F.

Remove from heat and add the remaining 1 oz. chocolate. Let cool for five minutes

Use a teaspoon to pour out rounds of chocolate onto wax paper. Place two craisins, two pistachios and one piece of walnut into each round. Cool in the refrigerator for at least 30 minutes.

Store the chocolate rounds in the refrigerator in an air-tight container.

Nutrition analysis per serving: 60 calories, 5 g fat, 1 g protein, 6 g carbohydrate, 1 g fiber, 0 mg sodium

Related articles
Chocolate cherry baked oatmeal recipe

Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen
Is dark chocolate good for you?

Dark chocolate contains many healthy nutrients like iron, magnesium, potassium, zinc and more, making it a bittersweet treat to enjoy in moderation.
How to get more Vitamin C
How to get more vitamin C

Vitamin C is an essential nutrient, meaning your body doesn’t produce enough and needs adequate amounts through the food you eat.
Do juice cleanses really work
Do juice cleanses really work?

It's true that you’re likely to lose weight on a juice cleanse, but this is simply because you’re consuming fewer calories.

1900 South Ave.
La Crosse, WI 54601

(608) 782-7300

Language Support:
Jump back to top