Skip to main content
Site search

Everything bagel egg bake recipe

Makes 8 servings

Ingredients

Four everything bagels, cubed
10 large eggs
2 cups 1% milk
½ cup shredded cheddar cheese
Four slices low-sodium bacon, diced

Preparation

Preheat oven to 375. Grease a 9x11” pan. Add the cubed bagels, shredded cheese, and diced uncooked bacon. In a separate bowl, beat the eggs with the milk. Pour the egg and milk mixture over the bagels, cheese, and bacon. Stir so everything is coated with the egg. Bake for 35-45 minutes, until eggs are set. Remove and serve.

Nutrition analysis per serving: 330 calories, 11 g fat, 19 g protein, 38 g carbohydrate, 3g fiber, 510 mg sodium

Related articles
Do juice cleanses really work
Do juice cleanses really work?

It's true that you’re likely to lose weight on a juice cleanse, but this is simply because you’re consuming fewer calories.
How to get more Vitamin C
How to get more vitamin C

Vitamin C is an essential nutrient, meaning your body doesn’t produce enough and needs adequate amounts through the food you eat.
fresh ideas for fruit
Fresh ideas for fruit

Traditionally fruit is eaten plain or doused in sugar and butter and served as a dessert; however, fruit can be used in a wide range of recipes.
fruit and parfait
Fruit and yogurt parfaits

Makes 4 servings Ingredients 3 cups vanilla non-fat Greek yogurt 1 cup fresh or defrosted frozen strawberries 1 pint fresh blackberries, raspberries or blueberries 1 cup granola or nuts Preparation

1900 South Ave.
La Crosse, WI 54601

(608) 782-7300

Language Support:
Jump back to top