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Makes 1 pint

Ingredients

  • ¼ cup chili powder
  • 2 Tbsp. ground cumin
  • 1 Tbsp. + 1 tsp. ground black pepper
  • 1 Tbsp. dried oregano
  • 2 tsp. paprika
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. parsley

Preparation

In a mason jar, combine all ingredients together. Shake to combine. Store in airtight jar. Use 2 Tbsp. (more or less for desired taste) per packet of traditional fajita seasoning.

Nutrition analysis per serving: not a significant source of calories, fat, protein, carbohydrates, fiber or sodium

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