
Cold brewed coffee concentrate recipe
Makes 4 servings
Ingredients
- 2 cups course ground coffee
- 1 ½ liters tap water
Preparation
Combine ingredients in a French press. Stir and let sit for 12-24 hours on the countertop. To serve fill equal parts coffee and water or milk, and serve over ice.
Nutrition analysis: 0 calories, 0g fat, 0g protein, 0g carbohydrate, 0g fiber, 0mg sodium