Homemade garlic bread
Makes 8 servings
Ingredients
- One loaf French bread or ciabatta bread
- 4 Tbsp. olive oil
- 2 Tbsp. garlic powder
- 2 Tbsp. dried basil
- 2 Tbsp. dried parsley
- 2 Tbsp. dried oregano
Preparation
Preheat oven to 350°F. Cut loaf of bread in half, then cut each half into four slices. Drizzle olive oil evenly over bread. Sprinkle spices over sliced bread. Bake for 15-20 minutes or until toasted on edges. Serve immediately.
Nutrition analysis per serving: 160 calories, 7 g fat, 5 g protein, 21 g carbohydrate, 2 g fiber, 210 mg sodium
Related articles
Greek salad dip recipe
This Greek salad dip is both healthy and delicious - an instant crowd-pleaser when served on your favorite crackers or pita chips.
Greek salad recipe
A refreshing and flavorful salad made with tomatoes, cucumbers, onions, olives and feta cheese.
Recipe: Sparkling strawberry mint mocktail
As the weather heats up, it’s important to drink enough water and avoid dehydration—some signs of which include muscle cramps, dizziness or fatigue. Here's a delicious recipe for staying hydrated!
Chocolate cherry baked oatmeal recipe
Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen