Makes 14 servings.
Ingredients
8 cups cubed watermelon
2 lb. strawberries, hulled and diced
4 cups blueberries
½ cup packed mint, chopped
½ cup fresh lime juice
⅓ cup powdered sugar
Preparation
Combine watermelon, strawberries, blueberries and mint in large bowl. In separate bowl, whisk together the lime juice and powdered sugar. Pour dressing over fruit and mix gently to incorporate. Refrigerate below 40°F before serving.
Nutrition analysis per serving: 85 calories, 0.5 g fat, 1 g protein, 20 g carbohydrates, 3 g fiber, 0 mg sodium
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Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen
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