Dark chocolate avocado frosting recipe
Makes about 1 cup
Ingredients
- 1 avocado, cut into 1 in. pieces
- ¼ cup cocoa powder
- 3 Tbsp. honey
- ¾ tsp. vanilla extract
- ⅛ tsp. salt
Preparation
Place all ingredients in a food processor and blend until smooth. Best if used immediately. Store in the refrigerator.
Nutrition analysis for entire recipe: 500 calories, 25 g fat, 9 g protein, 80 g carbohydrates, 12 g fiber, 300 mg sodium
