Tropical ambrosia salad recipe

Makes 8 servings

Ingredients

• 20 oz. can pineapple chunks, drained
• 11 oz. can mandarin oranges, drained
• 1 banana, sliced
• 1 ½ cups seedless grapes
• ½ cup miniature marshmallows
• 1 container low-fat Greek yogurt
• 2 Tbsp. flaked coconut, toasted

Preparation

In a medium bowl, combine fruit and marshmallows. Stir yogurt into fruit mixture. Sprinkle with coconut.

Nutrition analysis per serving: 120 calories, 1 g fat, 3 g protein, 27 g carbohydrate, 2 g fiber, 15 mg sodium.