Peanut butter fruit dip recipe

Makes 4 servings

Ingredients

• ¼ cup smooth peanut butter
• 1 (6 oz.) low-fat vanilla yogurt
• ½ cup Cool Whip

Preparation

Place peanut butter and yogurt in a bowl and whisk together. Fold the cool whip into the peanut butter and yogurt combination until combined. 

Nutritional analysis per serving: 160 calories, 10g fat, 5g protein, 10g carbohydrates, 1g fiber, 80mg sodium