Skip to main content
Get Care MyChart Find a Provider Find a Location

Makes 12 cookies

Ingredients

  • ¼ cup coconut oil, melted
  • ¼ cup honey
  • 1 cup rolled oats
  • 1 cup quick cooking oats
  • ⅔ cup dried cranberries
  • ⅔ cup chopped walnuts
  • ¼ cup ground flax
  • 2 scoops unflavored protein powder
  • 1 teaspoon pumpkin pie spice
  • ½ cup pumpkin puree
  • 2 eggs, beaten

Preparation

Preheat oven to 325° F.

Line a baking sheet with parchment paper. In a small bowl warm coconut oil and honey in microwave. In a large bowl combine oats, cranberries, flax, walnuts, protein powder and pumpkin pie spice. Add pumpkin, eggs and warmed oil and honey mixture. Stir until fully combined.

Drop about ¼ cup sized scoops of the mixture onto a cookie sheet and flatten with hand (cookies will not spread while baking).

Bake for about 15-20 minutes until edges are lightly browned. Let cookies cool on baking sheet before moving to an airtight storage container.

Nutrition analysis per cookie: 240 calories, 11g fat, 26g carbohydrate, 3g fiber, 9g protein, 145mg sodium

Related articles

Classic greek salad with fresh garden vegetables.

Greek salad recipe

A refreshing and flavorful salad made with tomatoes, cucumbers, onions, olives and feta cheese.

Recipe: Sparkling strawberry mint mocktail

As the weather heats up, it’s important to drink enough water and avoid dehydration—some signs of which include muscle cramps, dizziness or fatigue. Here's a delicious recipe for staying hydrated!
square-of-chocolate-cherry-baked-oatmeal-on-plate

Chocolate cherry baked oatmeal recipe

Makes 6 servings Ingredients 2 cups old fashioned oats 1 tsp. baking powder ¼ cup light brown sugar 2 Tbsp. cocoa powder ¼ tsp. salt 2 cups fresh or frozen
fresh ideas for fruit

Fresh ideas for fruit

Traditionally fruit is eaten plain or doused in sugar and butter and served as a dessert; however, fruit can be used in a wide range of recipes.

1900 South Ave.
La Crosse, WI 54601

(608) 782-7300

Language Support:
Jump back to top