
Homemade garlic bread recipe
Makes 8 servings
Ingredients
- One loaf French bread or ciabatta bread
- 4 Tbsp. olive oil
- 2 Tbsp. garlic powder
- 2 Tbsp. dried basil
- 2 Tbsp. dried parsley
- 2 Tbsp. dried oregano
Preparation
Preheat oven to 350°F. Cut loaf of bread in half, then cut each half into four slices. Drizzle olive oil evenly over bread. Sprinkle spices over sliced bread. Bake for 15-20 minutes or until toasted on edges. Serve immediately.
Nutrition analysis per serving: 160 calories, 7 g fat, 5 g protein, 21 g carbohydrate, 2 g fiber, 210 mg sodium