Homemade garlic bread recipe

Makes 8 servings

Ingredients

• One loaf French bread or ciabatta bread
• 4 Tbsp. olive oil
• 2 Tbsp. garlic powder
• 2 Tbsp. dried basil
• 2 Tbsp. dried parsley
• 2 Tbsp. dried oregano

Preparation

Preheat oven to 350°F. Cut loaf of bread in half, then cut each half into four slices. Drizzle olive oil evenly over bread. Sprinkle spices over sliced bread. Bake for 15-20 minutes or until toasted on edges. Serve immediately.

Nutrition analysis per serving: 160 calories, 7 g fat, 5 g protein, 21 g carbohydrate, 2 g fiber, 210 mg sodium