Gooey baked brie recipe

Makes 12 servings

Ingredients

• 1 fillo dough sheet
• ½ cup whole cranberry sauce
• 1 (8 oz.) round brie cheese

Preparation

Preheat oven to 350o. Prepare baking sheet or pie plate with non-stick spray. Unfold filo dough. Place cranberry sauce in center of filo dough. Unwrap cheese and place on top of cranberries. Fold filo dough up onto itself and place seam-side down in baking pan. Bake 20-30 minutes or until filo dough is browned. Serve with hearty crackers, apples and pears.

Nutrition analysis per serving: 160 calories, 7 g fat, 6 g protein, 20 g carbohydrate, 0 g fiber, 230 mg sodium