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Published on June 14, 2017

Easy fruit dip recipe

Makes 16 servings


  • 1 cup yogurt
  • ¼ cup creamy peanut butter
  • 1 Tbsp. honey optional

Note: test recipe used plain Greek yogurt, natural peanut butter and honey. Any type of peanut butter or yogurt will work; if plain yogurt is used, sweeten with honey to taste.


Combine all ingredients. Best when served with sliced fruit to dip in it!

Nutrition analysis per serving: 30 calories, 2 g fat, 2 g protein, 2 g carbohydrates, 0 g fiber, 15 mg sodium

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