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Banana s'mores recipe

Makes 6 servings

You don't have to be around a campfire for these healthy s'mores! This healthy dessert is easy, fun and quick. Bananas dipped in dark chocolate and topped with crumbled graham crackers will become a family favorite.


  • 2 large bananas 
  • 12 lollipop sticks 
  • 4 oz semisweet dark chocolate chips 
  • 2 graham crackers crumbled


Cut the bananas into 1-inch chunks. Place 1 banana chunk on each lollipop stick. Set aside.

Place the chocolate chips in a microwave-safe bowl and microwave on high for 30 seconds. Stir and return to the microwave and microwave in 20-second intervals until chocolate is melted.

Dip the bananas into the chocolate, twirling off the excess chocolate.

Then dip them immediately into the graham cracker crumbs.

Nutrition analysis per 2 servings: Calories: 155 Fat: 7g Saturated Fat: 3g Cholesterol: 9mg Sodium: 36mg Carbohydrates: 24g Fiber: 2g Protein: 1g

Copyright 2019 © Baldwin Publishing, Inc. All rights reserved.  Health eCooking® is a registered trademark of Baldwin Publishing, Inc. Cook eKitchen™ is a designated trademark of Baldwin Publishing, Inc. Any duplication or distribution of the information contained herein without the express approval of Baldwin Publishing, Inc. is strictly prohibited.

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