Chocolate peanut butter fruit dip recipe
Makes 1 serving
Ingredients
- ½ cup fruit of your choice
- 1 (5.5 oz.) container of plain Greek yogurt
- 1 Tbsp. almond or peanut butter
- 2 tsp. honey
- ½ tsp. vanilla extract
- 1 tsp. unsweetened cocoa powder
Preparation
Open yogurt container. Place peanut butter, honey and cinnamon on top and mix it all together. Cut up your favorite fruits and enjoy your dip!
Nutrition Analysis per serving: 180 calories, 9 g fat, 21 g carbohydrates, 2 g fiber, 50 mg sodium
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